Get ready for a sweet treat and a taste of spring! The iconic Loveland Dairy Whip, a beloved creamy whip spot, is back in action for the 2026 season, and it's an exciting time for ice cream enthusiasts in the Tri-State area. But here's the twist: this beloved spot has a new owner, and he's bringing some fresh ideas to the table!
The Loveland Dairy Whip, with its distinctive plum-colored awning, has been a staple in the community since 1955. However, last year, long-time owners Teresa and Rick Morgan, after 31 years of dedication, decided to retire and pass the torch. This is where our story takes an interesting turn.
Enter Luke Wiley, a dreamer who saw an opportunity to own a family business. In 2024, Wiley's dream became a reality when he purchased the Dairy Whip. Since then, he's been making waves, and not just with his delicious ice cream.
Last year, Wiley introduced a game-changer: Dole Whip, a fruity twist on the classic creamy whip. And if that wasn't enough, he also brought the convenience of credit card payments to the stand. But Wiley's not done yet. For the 2026 season, he's got even more surprises in store.
And this is the part most people miss: it's not just about the ice cream! Wiley has engaged the Loveland community in a unique way. Earlier this week, residents gathered to decorate picnic tables outside the facility, leaving their mark with handprints of all sizes. It's a heartwarming display of community spirit and a fun addition to the Dairy Whip's outdoor space.
But wait, there's more! The menu is getting an upgrade too. Chocolate chips, pecans, and the exciting addition of pizookies (a cookie-dough-meets-ice-cream delight) are all set to make their debut. It's a mouthwatering prospect that has ice cream lovers buzzing.
So, as the Dairy Whip opens its doors for another season, it's clear that this isn't just about enjoying a cool treat. It's about community, tradition, and the excitement of change. But what do you think? Are these changes a welcome addition, or do you prefer the classics? Let's spark a conversation in the comments and share our thoughts on this sweet controversy!